Businesses concerned with perishable imports can request permission for the removal of these perishable goods prior to entry submission and payment of duty.


Eligibility 

All businesses importing perishable goods.

Process 
  1. Complete relevant forms.
  2. Present documents to the Comptroller of Customs.
  3. Collect goods.
  4. Pay import duties.

 

Application Form(s) 

C19 form  - Application for release of perishable or other goods prior to payment of duty

Supporting Documents 
  1. Completed required C19 form (Application for release of perishable or other goods prior to payment of duty).
  2. Completed CB1 form.
  3. Invoices (where applicable).
  4. Shipping / Airline documents (bill of lading / airway bill, any other documents provided by the supplier).
  5. Agricultural Permit (optional based on items).
  6. Phytosanitary Certificate (optional based on items).
  7. For individuals - Proof of ownership/identification (passport or driver’s licence).
  8. For businesses - Proof of valid business licence.
Turn-around time 
Immediate.
Deadline 
The applicant has 10 days to complete payment of duties and taxes.
Related Fee(s) 

There is a processing fee of $25.00 associated with this service. The Customs Broker may charge for preparation of supporting documents.

For more information please contact 

The Bahamas Customs Department
P. O. Box N 155
Nassau
New Providence
The Bahamas               
Location – Headquarters - Thompson Blvd
Opening Hours: 9:00 am to 4:00 pm, Monday to Friday.
Tel. (242)325-6551 – 9
Fax. (242)325-7409

 
Related Services
Agency Contact Info
 
Customs Department
Customs House
Thompson Blvd.
P.O. Box N-155
Nassau, N.P., The Bahamas
customs@bahamas.gov.bs
Phone: (242) 604-3124 or 604-3125
Fax: (242) 322-6223
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